We would like to welcome Maury and Glennis from Slow Boat Growers, Orange, VA. 

They have many years of experience growing micro greens exclusively for chefs.

They will be providing our customers with fresh-cut and in-tray micro greens. 

If you would like to place a standing order for the Winter please contact us.

The current varieties are Arugula, Bull's Blood Beet, Mizuna, Giant Red Mustard, Komastuna, Red Russian Kale and Purple Kohlrabi.  More to come...